Accommodation
Campers stay in rustic shared cabins, typically housing 4–6 campers.
The environment is traditional and outdoors-focused, with cabins nestled in wooded, natural surroundings.
The setting includes forests, trails, lake access, and multiple outdoor activity areas, offering campers a classic wilderness summer-camp experience.
Cabins follow a simple design that emphasizes group living, personal responsibility, and bonding through shared daily routines.
Meals
Camp Chosatonga provides three meals a day in a grade-A dining hall with a properly outfitted kitchen.
Meals are planned to support the needs of active campers and the energy demands of a complete outdoor schedule.
The camp uses a structured system for handling and dispensing camper medications, including pre-packaged daily medication services to support safe, accurate distribution.
While general nutritional support is described, no public menu or detailed dietary accommodation policy is provided.
Safety / Health & Medicine
The camp maintains a low counselor-to-camper ratio, allowing staff to supervise closely and guide campers safely throughout their activities.
Medication management follows a structured system to ensure proper handling of all daily meds.
Internet-enabled devices (phones, tablets, and smartwatches) are not allowed to create a focused, safe, and tech-free environment.
Campers traveling by air can be met by camp staff at the regional airport, with clear guidelines for luggage and transportation to help maintain safety and organization.