Family Heinz and Inge Schütter, Brandweg 20, 8971 Schladming / Fastenberg, Austria
The Hotel Schröckerhof is situated in a picturesque and quiet location on the mountainside, close to the Planai ski lift. In the winter season you can reach other ski slopes with the ski-bus, which stops in front of the hotel.
Standard double, triple and family rooms are available for booking at Hotel Schröckerhof. They are all equipped with comfortable beds, cable TV, a safe, free Wi-Fi access, and bathrooms with the necessary accessories. Baby cots are provided on request. After the busy skiing you can spend time with your family in the spa-area with Turkish bath and sauna.
Restaurant works on a "half board" system. The cooks offer to taste refined Austrian cuisine. Special diet meals will be prepared for you on prior request.
The hotel also takes good care of children's leisure. On the territory there is a playground with swings and trampoline, children's room with a good selection of coloring, board games and construction, mini-zoo, lake with slide. For an extra fee you can take the kids on a pony. Overall, the Hotel Schröckerhof is very cosy, with friendly and welcoming staff and a homely atmosphere.
| Country: | Austria |
| Region: | Schladming |
| Category: | Winter holidays, Close to nature |
| Airport: | 94.6 km |
| Address: | Family Heinz and Inge Schütter, Brandweg 20, 8971 Schladming / Fastenberg, Austria |
| Phone: | +43(0)3687/22309 |
| E-mail: | [email protected] |
Hotel Schröckerhof is located 5.9 km from Schladming railway station and 94.6 km from Salzburg International Airport.
The hotel consists of a 3-story building, which is equipped with an elevator. There are facilities for people with disabilities.
Standard Room - equipped with double or twin beds, bathroom and balcony.
Triple Room - Equipped with a double bed and a single bed, a desk and a bathroom with shower.
Family Room - consists of two bedrooms, bathroom and balcony.
The Hotel Schröckerhof offers a half-board service that includes a breakfast buffet, a four-course dinner menu, a barbecue evening once a week, a sunset dinner and a cooking show in the open kitchen.
